Read Toro Bravo: Stories. Recipes. No Bull. by Liz Crain Free Online
Book Title: Toro Bravo: Stories. Recipes. No Bull.|
Date of issue: October 15th 2013
ISBN: No data
ISBN 13: No data
The author of the book: Liz Crain
Format files: PDF
The size of the: 540 KB
Edition: McSweeney's Insatiables
Read full description of the books Toro Bravo: Stories. Recipes. No Bull.:At the heart of Portland’s red-hot food scene is Toro Bravo, a Spanish-inspired restaurant whose small plates have attracted a fiercely loyal fan base. But to call Toro Bravo a Spanish restaurant doesn’t begin to tell the whole story. For chef John Gorham, each dish reflects a time, a place, a moment. For Gorham, food is more than mere sustenance. The Toro Bravo cookbook is an honest look behind the scenes: from Gorham’s birth to a teenage mother who struggled with drug addiction, to time spent in his grandfather’s crab-shack dance club, to formative visits to Spain, to becoming a father and opening a restaurant. Toro Bravo also includes 95 of the restaurant’s recipes, from simple salads to homemade chorizo, along with an array of techniques that will appeal to both the home cook and the most seasoned, forearm-burned chef.
Read information about the authorLiz Crain writes about Pacific Northwest food and drink for various print and online publications. Her first book Food Lover's Guide to Portland was published by Sasquatch Books in 2010 and she is currently working on the Toro Bravo Cookbook due out in fall 2013 from McSweeney's Books. Crain is also a fiction writer and editor and publicity manager at Hawthorne Books and co-organizer of the annual Portland Fermentation Festival.
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