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Ebook The Slow Food Guide to New York City: Restaurants, Markets, Bars by Patrick Martins read! Book Title: The Slow Food Guide to New York City: Restaurants, Markets, Bars
Date of issue: September 1st 2003
ISBN: 193149827X
ISBN 13: 9781931498272
The author of the book: Patrick Martins
Language: English
Format files: PDF
The size of the: 15.25 MB
Edition: Chelsea Green Publishing Company

Read full description of the books The Slow Food Guide to New York City: Restaurants, Markets, Bars:

A deliciously different guide for native New Yorkers and visitors alike, with a broad yet discriminating view of the Big Apple's incredibly rich "food landscape." Compiled and written by passionate food-lovers who know the city inside and out, this unique guide covers not only the fancy four-star restaurants but the neighborhood hangouts and hidden treasures that make New York City such an international culinary destination. The Slow Food Guide to New York City celebrates the foods and cuisines of the city's finest restaurants, green markets, specialty food shops, bars, and late-night spots. What all these places share is a commitment to the values of the international Slow Food movement: Artisanship, Conviviality, Eco-Gastronomy, Freshness, Sustainability, Tradition, and Typicality.

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Ebook The Slow Food Guide to New York City: Restaurants, Markets, Bars read Online! Patrick Martins was born in New York City's Mount Sinai Hospital on February 10th, 1972 and has lived in the city ever since. Patrick received a Masters' Degree in Performance Studies at New York University's Tisch School of the Arts. Patrick is a founder of Slow Food USA, Heritage Foods USA, Heritage Radio Network and the New York City Trivia Game.


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